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School of Ballet 5:8
School of Ballet 5:8
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Directors & Staff | Ballet 5:8
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School of Ballet 5:8
School of Ballet 5:8
About Us
Welcome
Directors & Staff | Ballet 5:8
Get to Know the School
What People Are Saying
All About Ballet | Blog
Registration
Summer Programs
Summer Camps & Classes | Orland Park
Fast Track (Ages 8-11)
Summer Intensive (Ages 11-24)
Adult Summer Intensive (Ages 18+)
Teacher Intensive
Choreography Intensive
Pas de Deux Intensive
Preparatory
Orland Park | 24/25 School Year
Beverly | 24/25 School Year
Boy's Dance Program
Summer Camps & Classes
Pre-Professional
24/25 School Year
Master Classes
Summer Intensive
Conservatory
24/25 School Year
Men's Program
Master Classes
Audition
Adult Classes
Community Dance Division
Adult Summer Intensive
Teacher Intensive
Current Students
My Account
Merchandise
Uniform Apparel
Financial Aid
Allegro Dance Boutique
Promotions
Start Here
Folder: About Us
Back
Welcome
Directors & Staff | Ballet 5:8
Get to Know the School
What People Are Saying
All About Ballet | Blog
Registration
Folder: Summer Programs
Back
Summer Camps & Classes | Orland Park
Fast Track (Ages 8-11)
Summer Intensive (Ages 11-24)
Adult Summer Intensive (Ages 18+)
Teacher Intensive
Choreography Intensive
Pas de Deux Intensive
Folder: Preparatory
Back
Orland Park | 24/25 School Year
Beverly | 24/25 School Year
Boy's Dance Program
Summer Camps & Classes
Folder: Pre-Professional
Back
24/25 School Year
Master Classes
Summer Intensive
Folder: Conservatory
Back
24/25 School Year
Men's Program
Master Classes
Audition
Folder: Adult Classes
Back
Community Dance Division
Adult Summer Intensive
Teacher Intensive
Folder: Current Students
Back
My Account
Merchandise
Uniform Apparel
Financial Aid
Allegro Dance Boutique
Promotions
Start Here
Fuel for Dancing Recipes | Tea Biscuits
Fuel for Dancing Ballet 5:8 4/6/20 Fuel for Dancing Ballet 5:8 4/6/20

Fuel for Dancing Recipes | Tea Biscuits

“This simple biscuit recipe is relatively quick and easy. Our family would make these when I was growing up and I have fond memories making and eating them. They taste amazing with a little butter and honey!” - Mr. Sam

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Fuel for Dancing Recipes | Swedish Almond Rusks
Fuel for Dancing Ballet 5:8 11/12/19 Fuel for Dancing Ballet 5:8 11/12/19

Fuel for Dancing Recipes | Swedish Almond Rusks

“This recipe is another sweet treat that is great for the wintertime with coffee, tea or hot chocolate.”

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Fuel for Recipes | Apple Pie
Fuel for Dancing Ballet 5:8 11/6/19 Fuel for Dancing Ballet 5:8 11/6/19

Fuel for Recipes | Apple Pie

“For November I am going to be sharing my favorite apple pie recipe, seeing as Thanksgiving is right around the corner. This is a family recipe passed down from my great grandmother.” - Instructor and Company Member, Mr. Sam

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Fuel for Dancing Recipes | Quinoa Salad
Fuel for Dancing Ballet 5:8 10/11/19 Fuel for Dancing Ballet 5:8 10/11/19

Fuel for Dancing Recipes | Quinoa Salad

“October is the start of Ballet 5:8’s touring schedule so, for this month, I will be sharing a quinoa salad that has been a staple for the company in the midst of performing. “ - Company Artist and Instructor, Mr. Sam Opsal

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Fuel for Dancing Recipes | Baked Chicken
Fuel for Dancing Ballet 5:8 9/19/19 Fuel for Dancing Ballet 5:8 9/19/19

Fuel for Dancing Recipes | Baked Chicken

“This is one of the main ways that I like to do meal prep during the company performing season in order to have lean protein ready for any meal.”

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Discover more from the School of Ballet 5:8

School of Ballet 5:8

Ballet Five Eight NFP
A 501(c)(3) Nonprofit Organization

School Office
708.329.8773

schooloffice@ballet58.org
Main Campus
11545 183rd Pl., Suite 101 | Orland Park, IL

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Supported in Part By

Studio Sponsors
Robert & Wanda Bowman
Dana Hodge King
Suzy Jillson
Olivier & Naomi Morin

The Official Provider of Physical Therapy for Ballet 5:8